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D235 |
Marketing Business Management (MARKT) | WVC |
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Semester 1 | |||||
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Prefix/Num |
Title |
Info |
CR |
FA2019 |
SP2020 |
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ACC 2101 |
Financial Accounting |
3 |
____________________________ |
This course presents accounting as an information system that produces summary financial statements, primarily for users external to a business or other enterprise. Students study the forms of business organization and the common transactions entered into by businesses. The emphasis is on understanding and applying basic accounting principles and other concepts that guide the reporting of the effect of transactions and other economic events on the financial condition and operating results of a business. How to analyze and interpret historical financial statements and the limitations of using these in making forward-looking business decisions is included. The primary concept emphasis will be accounting for current assets and liabilities, long-term assets and liabilities, stockholder equity, corporations' cash flow statements, and financial statement analyses.
BMK 2102 |
Introduction to Sales |
3 |
____________________________ |
This course emphasizes the application of quality selling techniques in various professional situations. The various stages of a customer relationship sales process are demonstrated including: rapport, need discovery, demonstration, negotiation, closing, prospecting, customer service and follow-up. Application of selling techniques towards the daily activities throughout a student's career is emphasized throughout the course.
BUS 1101 |
Introduction to Business |
3 |
____________________________ |
A survey of the basic business principles is covered. Some of the units studied are business in the economy, making firms successful, marketing strategy, sources of financing, using information systems, personnel management, labor problems, government and business relations.
DAP 1201 |
Business Computer Systems |
____________________________ |
A study of computer concepts, including the information processing cycle, file organization, data communications and operating systems and systems software. Applications software, including spreadsheets, database, word processing, presentation software, computer communications, operating systems, and Internet access and use with business-oriented computer hardware and software concepts emphasis. PREREQUISITE: Recommended one semester of typing.
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ELEC |
Computer Elective |
3 |
____________________________ |
ELEC |
Social Science Gen Ed Elective (This course must satisfy the IECC human diversity requirement.) |
3 |
____________________________ |
Term Total |
15 |
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Semester 2 | |||||
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Prefix/Num |
Title |
Info |
CR |
FA2019 |
SP2020 |
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BMG 2103 |
Business Statistics |
____________________________ |
The basic concepts of statistical analysis used in business decision making, including probability and how uncertainty is dealt with in real life. The following concepts and statistical techniques are included: measures of central tendency and variability; random variables and probability distributions; binomial, normal, and sampling distributions; estimation; tests of hypothesis; chi-square tests; linear regression and correlation; and one-way analysis of variance. PREREQUISITE: MTH 1102 College Algebra.
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ELEC |
College Level Math |
3 |
____________________________ |
BMK 2101 |
Principles of Marketing |
3 |
____________________________ |
A survey of the field of the four functions of: price, product, promotion, and distribution. The course emphasizes the changing field of marketing as a facilitation of the flow of goods, services and ideas from producers to consumers. Focus is placed on customer relationships by understanding skills necessary to develop a customer focused organization. Integrated throughout the course is the importance of determining and fulfilling customer needs and expectations while managing quality and maintaining a profitable organization. Throughout the course students will consider the role of marketing in business, non-business and personal applications.
BUS 2201 |
Principles of Management |
3 |
____________________________ |
This course introduces students to principles of business management and develops skills needed to manage people and resources. Objectives, strategies, leadership, organization structure, motivation, quality, teaming, change and operational procedures are covered.
ELEC |
Economics Elective |
3 |
____________________________ |
ELEC |
Elective |
3 |
____________________________ |
Term Total |
15 |
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Summer Semester | |||||
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Prefix/Num |
Title |
Info |
CR |
FA2019 |
SP2020 |
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BMK 1205 |
Internship I |
5 |
____________________________ |
This is a required course for Marketing Business Management program students. Vocational opportunities, career planning, team relations, customer satisfaction and human relations are studied. On-the-job training or supervised occupational experience in a business environment compatible with enrollee's career objective is required. One credit hour is equivalent to a minimum of 75 hours of supervised work experience. PREREQUISITE: Student must have completed or be concurrently enrolled in 12 semester hours of credit in the corresponding discipline.
Term Total |
5 |
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Semester 3 | |||||
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Prefix/Num |
Title |
Info |
CR |
FA2019 |
SP2020 |
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BMG 2204 |
Human Resource Management |
3 |
____________________________ |
This course is for first-line managers and students interested in becoming human resource management. The course is a survey of human resource planning, selection, interviewing, testing, placement, training and follow up as part of the overall management process. Case studies allow the students to apply theory to practical situations.
BMK 1202 |
Principles of Retailing |
3 |
____________________________ |
Principles of Retailing covers retail concepts including: location, layout, finance, purchasing, pricing, credit and collection, stock control, personnel, business forecasting, customer service, and customer satisfaction. Some attention is given to principles and problems as they relate to student experiences in a retail position. Internal and external customer satisfaction is integrated throughout the course.
BMK 1203 |
Advertising |
3 |
____________________________ |
This course is a survey of the methods and techniques of advertising. Course discussion includes the history of advertising, advertising cycle, selection of media, social media, copy and layouts, trademarks, slogans, campaigns, costs and measurement of results.
BUS 2101 |
Business Law I |
3 |
____________________________ |
Introduction to the legal system as it affects business activity. Areas of concentration include formation and nature of contracts, the agency relationships, and the Uniform Commercial Code Law of Sales and Commercial Paper.
ENG 1111 |
Composition I |
____________________________ |
Composition I is an introductory course in composition and rhetoric emphasizing expository prose. Major focus is on organization, paragraph structure, and elimination of mechanical errors. The writing course sequence will (1) develop awareness of the writing process; (2) provide inventional, organizational, and editorial strategies; (3) stress the variety of uses for writing; and (4) emphasize critical skills in reading, thinking, and writing. Grade of C or better is required for IAI transfer credit.
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ELEC |
English Gen Ed Elective |
3 |
____________________________ |
ELEC |
Math, Science, or Communications Gen Ed Elective |
3 |
____________________________ |
Term Total |
18 |
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Semester 4 | |||||
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Prefix/Num |
Title |
Info |
CR |
FA2019 |
SP2020 |
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BMK 2205 |
Internship II |
5 |
____________________________ |
This is a required course for the Marketing Business Management Program. Vocational opportunities, career planning, job search techniques, team relations and human relations are studied. On-the-job training or supervised occupational experience in an environment compatible with the enrollee's career objective is required. One credit hour is equivalent to a minimum of 75 hours of supervised work experience. PREREQUISITE: Student must have completed or be concurrently enrolled in 12 semester hours of credit in the corresponding discipline.
BUS 2208 |
Performance Management |
3 |
____________________________ |
This course focuses on performance management of employees and the various appraisal methods.
GEN 2297 |
Employment Skills |
1 |
____________________________ |
This course prepares the student for job interviews, job placement, and employment. Verbal and written communication skills are implemented through assigned reports. Topics of discussion and debate range from securing and keeping a job to individual attitudes, work habits, work ethics, and interviewing skills. The student will be required to prepare a written resume and to apply communication skills in practical situations.
PHI 2101 |
Introduction to Ethics |
3 |
____________________________ |
A study of the principal ethical theories and concepts of human conduct and character, as well as a critical evaluation of these theories and concepts as they apply to particular moral problems and decisions. Transfer students will continue to take PHI 2101 as an IAI GECC articulated three credit hour course.
TQM 1206 |
Project Management |
3 |
____________________________ |
Students use tools and techniques to organize, plan, implement, manage and evaluate short and long-term projects. Topics include: an introduction to project management; project mission and objectives; work breakdown; scheduling resources; resource allocation and constraints; capacity planning; organization and staffing; and project management software.
Term Total |
15 |
Program Total |
68 |
We recommend that you contact an advisor before enrolling in any degree, certificate, or transfer program to ensure all requirements are met including total hours associated with transfer courses.
This is a General Education or Elective course to be selected and therefore has no schedule link.
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